We recently had a gas line run to our kitchen from the side of the house. We just got the rough-in work approved on our permit (had a plumber install the line) and we are approved for future stove @ 35,000 BTUs and oven at 20,000 BTUs.
2 Questions:
- Does this mean that there are up to 55,000 BTUs for a range if we stick with an electric oven?
- Does this mean we have to buy a range small enough so that the total burners on the stove total less than 35,000 BTUs? Or is it just a matter of efficiency if we had a range drawing more than 35,000 BTUs? (For example, the range that we really like, if you had all the burners on, it would be 71,000 BTUs, but we would rarely have more than 3 burners on and would almost always be below 35,000.)
TIA